Showing 1–12 of 17 results
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Free-Range Whole Turkeys
$104.00 – $108.00Price range: $104.00 through $108.00 -

Free-range Whole Chickens, Fed Organic Grain
$34.00 – $40.00Price range: $34.00 through $40.00 -

Free-range Chicken Breast, bone-in, skin on
$25.65 – $29.40Price range: $25.65 through $29.40 -

Grass fed beef blade roast
$39.35 – $44.60Price range: $39.35 through $44.60 -

Grass fed beef tongue
$28.10 – $34.35Price range: $28.10 through $34.35 -

Grass fed beef striploin steak, bone-in
$21.35 – $40.35Price range: $21.35 through $40.35 -

Grass fed beef rib-eye steak
$31.50 -

Grass fed beef sirloin steak
$20.60 – $24.35Price range: $20.60 through $24.35 -

Grass fed beef bones
$10.50 -

Free-range Chicken Liver
$9.00 -

Free-range Chicken Drumsticks
$13.40 -

Grass fed beef brisket
$48.75 – $68.25Price range: $48.75 through $68.25
