Pasture-raised pork bones

$2.75/ lb. About 3-4 lbs. per pack.

Pasture-raised pork bones make great bone broth. Makes a tasty and healthy soup base.

To get all the goodness of the marrow, gelatin and minerals, it’s best to simmer the bones along with apple cider vinegar for a full 24 hours.

Our heritage breed pork is raised on pasture and in the woods whenever possible. We feed fermented organic grains.